easy chicken salad recipe without celery

Chicken salad is a classic dish that is perfect for a quick lunch or a light dinner. It is a versatile dish that can be made in many different ways, with different ingredients and seasonings. However, many chicken salad recipes include celery, which is not everyone's favorite ingredient. If you are one of those people, don't worry! In this article, we will show you how to make an easy chicken salad recipe without celery.

Ingredients

Before we start, let's gather all the ingredients we need:IngredientAmountChicken breast2 cups, cooked and shreddedMayonnaise1/2 cupGreek yogurt1/2 cupLemon juice1 tablespoonDried cranberries1/2 cupChopped walnuts1/2 cupSalt1/2 teaspoonBlack pepper1/4 teaspoon

These ingredients are easy to find in your local grocery store. Make sure to use cooked and shredded chicken breast for this recipe.

Instructions

Now that we have all the ingredients, let's start making our chicken salad:

1. In a large mixing bowl, combine the mayonnaise, Greek yogurt, and lemon juice. Mix well until smooth.

2. Add the cooked and shredded chicken breast to the bowl. Mix well until the chicken is coated with the dressing.

3. Add the dried cranberries and chopped walnuts to the bowl. Mix well.

4. Season the chicken salad with salt and black pepper, to taste. Mix well.

5. Refrigerate the chicken salad for at least 30 minutes before serving.

That's it! Your easy chicken salad recipe without celery is ready to serve.

Variations

If you want to make some variations to this recipe, here are some ideas:

1. You can use other fruits instead of dried cranberries, such as grapes or chopped apples.

2. You can use other nuts instead of walnuts, such as almonds or pecans.

3. You can add some chopped onions or green onions for extra flavor.

4. You can add some chopped fresh herbs, such as parsley or cilantro, for extra freshness.

Feel free to experiment with different ingredients and seasonings to create your own unique version of chicken salad.

Tips and Tricks

Here are some tips and tricks to help you make the best chicken salad:

1. Make sure to use cooked and shredded chicken breast for this recipe. You can cook the chicken breast by boiling, baking, or grilling it.

2. Don't overmix the chicken salad, as it can become mushy and lose its texture.

3. Refrigerate the chicken salad for at least 30 minutes before serving to allow the flavors to blend together.

4. Store the leftover chicken salad in an airtight container in the refrigerator for up to 3 days.

By following these tips and tricks, you can make a delicious and flavorful chicken salad that everyone will love.

Conclusion

Making an easy chicken salad recipe without celery is simple and easy. By using mayonnaise, Greek yogurt, dried cranberries, chopped walnuts, and some seasonings, you can create a delicious and flavorful chicken salad that is perfect for a quick lunch or a light dinner. Feel free to experiment with different ingredients and seasonings to create your own unique version of chicken salad.

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