grandma's potato salad recipe

Potato salad is a classic dish that is loved by many. It is versatile, easy to make, and can be served as a side dish or as a main dish. Grandma's potato salad recipe is a favorite among many families. It is a dish that has been passed down through generations and is loved for its simplicity and delicious taste.

In this article, we will be sharing grandma's potato salad recipe and showing you how to make it step by step. We will also be sharing some tips and tricks to make the perfect potato salad every time.

Ingredients

The first step in making grandma's potato salad recipe is to gather all the ingredients. You will need: IngredientsAmountPotatoes6-8 medium-sizedHard-boiled eggs4Mayonnaise1 cupYellow mustard2 tablespoonsDill pickles, chopped1/2 cupRed onion, chopped1/3 cupApple cider vinegar2 tablespoonsCelery seed2 teaspoonsSalt and pepperTo tastePaprikaFor garnish

Make sure to have all your ingredients measured out and ready to go before starting the recipe. This will save you time and make the process smoother.

Instructions

Now that you have all your ingredients, it's time to make grandma's potato salad recipe. Follow these simple steps:

1. Wash and peel your potatoes. Cut them into small cubes and place them in a large pot.

2. Cover the potatoes with water and add a pinch of salt. Bring the water to a boil and let the potatoes cook until they are fork-tender, but not overcooked. This should take about 15-20 minutes.

3. While the potatoes are cooking, chop your hard-boiled eggs, dill pickles, and red onion.

4. In a separate bowl, mix together the mayonnaise, yellow mustard, apple cider vinegar, celery seed, salt, and pepper.

5. Once the potatoes are done cooking, drain them and let them cool for a few minutes.

6. In a large mixing bowl, combine the potatoes, chopped eggs, dill pickles, and red onion.

7. Pour the mayonnaise mixture over the potato mixture and stir until everything is evenly coated.

8. Cover the bowl and refrigerate for at least an hour before serving. This will allow the flavors to meld together and create a delicious taste.

9. When you're ready to serve, sprinkle some paprika over the top for garnish.

Tips and Tricks

Making the perfect potato salad can be tricky, but with these tips and tricks, you'll be able to make grandma's potato salad recipe like a pro:

- Use waxy potatoes like Yukon Gold or red potatoes for the best texture.

- Don't overcook your potatoes. They should be fork-tender, but not mushy.

- Let your potato salad chill for at least an hour before serving. This will allow the flavors to meld together and create a delicious taste.

- If you're short on time, you can use pre-made hard-boiled eggs.

- Feel free to add other ingredients to your potato salad like bacon, green onions, or even sour cream.

Conclusion

Grandma's potato salad recipe is a classic dish that is perfect for any occasion. Whether you're having a backyard barbecue or a fancy dinner party, this dish is sure to be a crowd-pleaser. By following our step-by-step instructions and using our tips and tricks, you'll be able to make the perfect potato salad every time. So next time you're in the mood for some delicious comfort food, give grandma's potato salad recipe a try.

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