old bay shrimp salad recipe

If you're looking for a light and refreshing dish that's perfect for any occasion, look no further than this old bay shrimp salad recipe.

Source: bing.com

Whether you're hosting a summer cookout, attending a potluck, or simply want a quick and easy lunch option, this shrimp salad is sure to satisfy.

Ingredients

To make this old bay shrimp salad recipe, you'll need the following ingredients:IngredientAmountLarge shrimp1 poundOld Bay seasoning1 tablespoonMayonnaise1/2 cupSour cream1/2 cupLemon juice1 tablespoonCelery1/2 cup, finely choppedRed onion1/4 cup, finely choppedParsley1/4 cup, finely choppedSaltTo tastePepperTo taste

Instructions

Here's how to make this old bay shrimp salad recipe:

1. Begin by cooking the shrimp. Bring a large pot of salted water to a boil, and add the shrimp. Cook for 2-3 minutes, until the shrimp are pink and cooked through.

2. Drain the shrimp and rinse under cold water to stop the cooking process. Peel and devein the shrimp, and chop them into bite-sized pieces.

3. In a large bowl, whisk together the mayonnaise, sour cream, Old Bay seasoning, lemon juice, salt, and pepper.

4. Add the chopped shrimp, celery, red onion, and parsley to the bowl, and stir until everything is well combined.

5. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or until ready to serve.

That's it! This old bay shrimp salad recipe is quick and easy to make, and can be prepared ahead of time for added convenience.

Variations

While this old bay shrimp salad recipe is delicious as-is, there are plenty of ways to customize it to suit your tastes:

1. For a spicier salad, add a dash of hot sauce or red pepper flakes.

2. If you're not a fan of celery, you can substitute diced cucumber, bell pepper, or fennel.

3. For added crunch, try adding some chopped nuts or sunflower seeds.

4. If you want to make this recipe a bit healthier, you can use Greek yogurt or avocado in place of some or all of the mayonnaise.

Serving Suggestions

This old bay shrimp salad recipe is versatile and can be served in a variety of ways:

1. As a main dish: Serve the shrimp salad on a bed of lettuce or mixed greens for a light and refreshing lunch or dinner option.

2. As a side dish: This shrimp salad pairs well with grilled meats or seafood, and can be served alongside your favorite summer dishes.

3. As an appetizer: Spoon the shrimp salad onto crackers or crostini for a delicious and elegant starter.

Storage and Leftovers

If you have leftovers of this old bay shrimp salad recipe, you can store it in an airtight container in the refrigerator for up to 3 days.

When you're ready to enjoy the leftovers, give the salad a good stir and add a bit of extra lemon juice or mayonnaise to refresh the flavors.

Final Thoughts

This old bay shrimp salad recipe is a classic dish that's perfect for any occasion. Whether you're hosting a summer cookout, attending a potluck, or simply want a quick and easy lunch option, this shrimp salad is sure to satisfy. With a refreshing combination of flavors and a satisfying crunch, this dish is sure to become a household favorite.

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