potato salad recipes no egg

Potato salad is a classic side dish that is perfect for picnics, barbecues, and potlucks. It is a great accompaniment to grilled meats, burgers, sandwiches, and more. However, not everyone can enjoy traditional potato salad recipes because they contain eggs, which can cause allergic reactions in some people. Fortunately, there are many potato salad recipes that do not include eggs, but are still delicious and easy to make.

Why Make Potato Salad Without Eggs?

There are several reasons why you might want to make potato salad without eggs:

1. You or someone you are cooking for has an egg allergy or intolerance

2. You are out of eggs and don't want to make a trip to the store

3. You want to reduce your cholesterol intake by avoiding eggs

4. You want to try a new potato salad recipe that doesn't include eggs

Whatever your reason, making potato salad without eggs is easy and delicious. Here are some of the best egg-free potato salad recipes to try.

Classic Potato Salad

Source: bing.com

This classic potato salad recipe from Food.com is egg-free and easy to make. It features potatoes, celery, onion, and mayonnaise for a creamy and flavorful side dish. Here's what you'll need:IngredientsInstructions2 1/2 pounds potatoes, peeled and cubedBoil potatoes until tender, about 15 minutes. Drain and cool.1 cup chopped celeryMix celery with potatoes in a large bowl.1/2 cup chopped onionAdd onion to bowl.1 cup mayonnaiseStir mayonnaise into the potato mixture until well combined.2 tablespoons white vinegarStir in vinegar.2 tablespoons yellow mustardStir in mustard.1 teaspoon saltAdd salt to taste.1/4 teaspoon pepperAdd pepper to taste.

This classic potato salad recipe is perfect for any occasion and can be made ahead of time. Just be sure to store it in the refrigerator until you are ready to serve.

Dill Potato Salad

Source: bing.com

This dill potato salad recipe from Allrecipes.com is egg-free and bursting with flavor. It features red potatoes, sour cream, mayonnaise, and fresh dill for a tangy and refreshing side dish. Here's what you'll need:IngredientsInstructions3 pounds red potatoes, cubedBoil potatoes until tender, about 15 minutes. Drain and cool.1 cup sour creamIn a large bowl, mix together sour cream and mayonnaise.1 cup mayonnaiseAdd potatoes to bowl and stir until well combined.1/4 cup chopped fresh dillStir in dill, salt, and pepper to taste.1 teaspoon salt1/4 teaspoon pepper

This dill potato salad recipe is perfect for summer gatherings and pairs well with grilled chicken or fish. It can also be made ahead of time and stored in the refrigerator until you are ready to serve.

Mustard Potato Salad

Source: bing.com

This mustard potato salad recipe from The Spruce Eats is egg-free and has a tangy and zesty flavor. It features red potatoes, Dijon mustard, white wine vinegar, and fresh herbs for a flavorful side dish that is sure to impress. Here's what you'll need:IngredientsInstructions2 pounds red potatoes, cubedBoil potatoes until tender, about 15 minutes. Drain and cool.1/2 cup mayonnaiseIn a large bowl, whisk together mayonnaise, mustard, vinegar, salt, and pepper.2 tablespoons Dijon mustardAdd potatoes to bowl and stir until well coated.3 tablespoons white wine vinegarStir in celery, green onions, parsley, and dill.1 1/2 teaspoons salt1/2 teaspoon black pepper1/2 cup chopped celery3 green onions, chopped1/4 cup chopped fresh parsley2 tablespoons chopped fresh dill

This mustard potato salad recipe is perfect for a summer barbecue or picnic. It can be made ahead of time and stored in the refrigerator until you are ready to serve.

Loaded Potato Salad

Source: bing.com

This loaded potato salad recipe from Food Network is egg-free and features all the classic loaded potato toppings like bacon, cheese, and sour cream. It is a hearty and delicious side dish that is perfect for a backyard barbecue. Here's what you'll need:IngredientsInstructions3 pounds Yukon gold potatoes, cubedBoil potatoes until tender, about 15 minutes. Drain and cool.1 cup sour creamIn a large bowl, mix together sour cream, mayonnaise, mustard, and hot sauce.1 cup mayonnaiseAdd potatoes to bowl and stir until well coated.2 tablespoons Dijon mustardStir in bacon, scallions, cheddar cheese, and parsley.1 tablespoon hot sauceAdd salt and pepper to taste.8 slices bacon, cooked and crumbled4 scallions, thinly sliced1 cup shredded cheddar cheese1/4 cup chopped fresh parsleySalt and pepper, to taste

This loaded potato salad recipe is perfect for any occasion and is sure to be a crowd-pleaser. It is also easy to make ahead of time and store in the refrigerator until you are ready to serve.

Warm Potato Salad

Source: bing.com

This warm potato salad recipe from Martha Stewart is egg-free and features warm and tender baby potatoes in a tangy and flavorful dressing. It is a great side dish for a fall or winter meal and pairs well with roasted meats. Here's what you'll need:IngredientsInstructions2 pounds baby potatoes, halvedBoil potatoes until tender, about 10 minutes. Drain and set aside.1/4 cup red wine vinegarIn a large bowl, whisk together vinegar, mustard, honey, salt, and pepper.2 tablespoons Dijon mustardWhisk in olive oil until well combined.2 teaspoons honeyAdd potatoes, shallots, and parsley to the bowl and toss until well coated.1 teaspoon salt1/2 teaspoon black pepper1/4 cup extra-virgin olive oil2 shallots, thinly sliced1/4 cup chopped fresh parsley

This warm potato salad recipe is perfect for a cozy dinner at home and is easy to make ahead of time. Just be sure to heat it up in the oven or microwave before serving.

Conclusion

Whether you have an egg allergy or just want to try a new potato salad recipe, these egg-free options are sure to be a hit. From classic potato salad to loaded potato salad, there is a recipe for every taste and occasion. Try one (or all) of these delicious potato salad recipes and impress your friends and family with your cooking skills!

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