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recipe for deli macaroni salad

  • Writer: mikil iwaka
    mikil iwaka
  • Jul 31, 2023
  • 3 min read

If you are looking for a delicious and easy-to-make side dish that is perfect for any occasion, then look no further than a deli macaroni salad. This classic dish is a staple at delis and picnics across the country and is loved by all. Whether you are hosting a summer BBQ, a potluck dinner, or just want to add a little something extra to your dinner table, this recipe is the perfect addition to any meal.

Ingredients

Before we get started on the recipe, let's take a look at what you will need to make this delicious deli macaroni salad:IngredientQuantityElbow Macaroni1 poundMayonnaise1 cupSour Cream1/2 cupWhite Vinegar2 tablespoonsSugar2 tablespoonsYellow Mustard1 tablespoonSalt1 teaspoonBlack Pepper1/2 teaspoonRed Onion1/4 cup, finely choppedCarrots1/4 cup, gratedCelery1/4 cup, finely choppedGreen Bell Pepper1/4 cup, finely chopped

These ingredients should be easy to find at your local grocery store, and they won't break the bank either. You might even have some of them in your pantry already.

Instructions

Now, let's get started on the recipe. Here are the step-by-step instructions for making the perfect deli macaroni salad:

  1. Start by cooking the elbow macaroni according to the package instructions. Drain the macaroni and rinse it with cold water to stop the cooking process. Set it aside to cool while you prepare the dressing.

  2. In a large mixing bowl, combine the mayonnaise, sour cream, white vinegar, sugar, yellow mustard, salt, and black pepper. Whisk the ingredients together until they are well combined and smooth.

  3. Add the red onion, carrots, celery, and green bell pepper to the dressing. Mix everything together until the vegetables are coated in the dressing.

  4. Add the cooled macaroni to the mixing bowl. Mix everything together until the macaroni is well coated in the dressing and vegetables. Make sure to scrape the sides and bottom of the bowl to get all the dressing mixed in.

  5. Cover the mixing bowl with plastic wrap and refrigerate the deli macaroni salad for at least 2 hours before serving. This will allow the flavors to blend together and the macaroni salad to chill properly.

  6. When you are ready to serve, give the macaroni salad a quick stir to make sure everything is well mixed. Garnish with some chopped parsley or extra vegetables if you like.

  7. Enjoy your delicious deli macaroni salad as a side dish to your favorite main course or as a meal on its own. It's perfect for any occasion!

Notes and Tips

While this deli macaroni salad recipe is pretty straightforward, there are a few tips and notes to keep in mind:

  1. If you are planning to make this recipe ahead of time, you can prepare the dressing and vegetables a day in advance and store them in the refrigerator. Wait to add the macaroni until just before you are ready to serve.

  2. You can use any type of macaroni that you like for this recipe, but elbow macaroni is the traditional choice.

  3. Make sure to rinse the macaroni with cold water after cooking it. This will stop the cooking process and prevent the macaroni from becoming mushy.

  4. Feel free to add extra vegetables or ingredients to the recipe to suit your taste. Some popular additions include diced ham, hard-boiled eggs, or green onions.

  5. Don't skip the refrigeration step! This will allow the flavors to blend together and the macaroni salad to chill properly.

Conclusion

There you have it - a delicious and easy recipe for deli macaroni salad that is perfect for any occasion. Whether you are hosting a summer BBQ, a potluck dinner, or just want to add a little something extra to your dinner table, this recipe is sure to please. With its creamy dressing, crunchy vegetables, and tender macaroni, it's impossible not to love this classic dish. Give it a try today and see for yourself how delicious it can be!

Related video of Recipe for Deli Macaroni Salad: A Perfect Side Dish for Your Next Gathering

 
 
 

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