recipe for red hot and blue potato salad

Source: bing.com

If you're looking for a unique and flavorful potato salad recipe, then look no further. This Red Hot and Blue Potato Salad is sure to be a hit at your next cookout or family gathering. With a blend of spicy and tangy flavors, this dish is perfect for those who like their food with a bit of a kick.

IngredientsQuantityIngredient2 poundsred potatoes, cut into small cubes2 tablespoonsolive oil1/2 teaspoonsalt1/4 teaspoonblack pepper1/2 cupmayonnaise2 tablespoonsDijon mustard2 tablespoonshot sauce1/4 cupcrumbled blue cheese2 tablespoonschopped fresh parsley2 tablespoonschopped fresh chives

Note: You can adjust the amount of hot sauce to your liking, depending on how spicy you want your potato salad to be. If you're not a fan of blue cheese, you can substitute it with feta or goat cheese.

Instructions

1. Preheat your oven to 400°F.

2. In a large bowl, toss the cubed potatoes with olive oil, salt, and black pepper.

3. Spread the potatoes out in a single layer on a baking sheet and roast for 20-25 minutes, or until they are tender and golden brown. Let them cool to room temperature.

4. In a separate bowl, whisk together the mayonnaise, Dijon mustard, and hot sauce until fully combined.

5. Add the crumbled blue cheese, chopped parsley, and chopped chives to the bowl and stir to combine.

6. Once the potatoes are cooled, add them to the bowl with the dressing and toss until the potatoes are well coated.

7. Serve the potato salad chilled or at room temperature.

Additional Tips

- If you want to add some extra crunch to your potato salad, you can add some chopped celery or diced red onion.

- To make this recipe more heart-healthy, you can substitute the mayonnaise with Greek yogurt or sour cream.

- This potato salad is perfect for a summer BBQ or picnic. It pairs well with grilled burgers or hot dogs.

Conclusion

This Red Hot and Blue Potato Salad is a unique twist on a classic dish. With its blend of spicy and tangy flavors, it's sure to be a hit with anyone who tries it. Plus, it's easy to make and can be customized to your liking. Give it a try at your next gathering or cookout, and watch as everyone goes back for seconds.

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